Menu

Starters

Shortrib Flatbread
18

Caramelized Onions, Shiitake Mushrooms, Fontina, Arugula, Truffle Oil, Shaved Parmesan

Burrata Panzanella Caprese
16

Toasted Italian Bread, Vine Ripened Tomatoes, Roasted Peppers, Green Goddess Dressing

Crispy Polenta
17

Melted Fontina Cheese, Eggplant Caponata, Basil Pesto

Grilled Spanish Octopus
18

Garbanzo Beans, Potato, Confit Tomato, Taggiasca Olives, Lemon Vinaigrette

Stuffed Italian Longhots
16

Baked with Prosciutto, Sharp Provolone in our tomato sauce

Calamari Fritte
17

Spicy Tomato Sauce

Prince Edward Island Mussels or Clams
18

Crushed Tomatoes, Garlic, EVOO

Salads

Caesar
14

Romaine Hearts, Homemade Croutons, Shaved Parmigiano

Nocella’s Chopped
14

Italian Meats, Tomatoes, Pepperoncini, Red Onion, Provolone, White Balsamic Dressing

Roasted Beet & Goat Cheese
14

Crispy Goat Cheese Fritters, Bacon, Candied Walnuts, Fig Balsamic Vinaigrette

Artisanal Pizza

(12 inch)

Old Fashion
18

Fresh Mozzarella, Marinara, Shaved Pecorino Romano

Bianca
20

Garlic & Oil, Cherry Tomatoes, Prosciutto, Arugula, Shaved Parmesan

Nonna
20

Smoked Mozzarella, Sweet Sausage, Roasted Tomatoes, Ricotta, Basil Pesto

Home Made Pasta

Spicy Rigatoni
25

Calabrian Chili Vodka Sauce, Sundried Tomatoes

Baked Cannelloni
29

Short Rib Ragu, Bechamel, Fontina Cheese

Pappardelle Norcina
29

Sweet Italian Sausage, Shitake Mushrooms, Black Truffle Cream, Parmigiano Reggiano

Shortrib Gnocchi
31

Braised Short Rib, San Marzano Tomatoes, Parmesan Cheese

Ravioli Verde
27

Spinach Ravioli Filled with Ricotta, Golden Butter, Parmigiano Reggiano & Sage Sauce

Cassarecce Di Mare
36

Clams, Mussels, Shrimp, Scallops, Crabmeat, Calamari, Spicy Tomato Sauce

Livia's Spaghetti & Crab
25

Jumbo Lump Crab Gravy, White Wine, Tomato, Fresh Herbs, Chili Flakes

Anna’s Ricotta Cavatelli
29

Wild Shrimp, Calamari, Broccoli Rabe, Cannellini Beans, Garlic Butter Sauce

CLASSICS

Served with Homemade Pasta

Parmesan, Marsala, Piccata, Saltembuca
Chicken 27 | Veal 31
Sunday Gravy
36

Meatball, Sausage, Braciole, Short Rib Gravy, Gnocchi

NOCELLA SPECIALTIES

Served with Roasted Potatoes unless specified

Veal Nocella
37

Veal Cutlet, Parma Prosciutto, Fontina, Over-Easy Egg, Linguine

Veal Venezia
37

Shrimp, Jumbo Lump Crab, Asparagus, Lemon Butter Caper Sauce

9th Street Pork Chop
43

Hot & Sweet Vinegar Peppers, Caramelized Onions, White Wine Mushroom Sauce

Garlic Rosemary Lamb Chops
46

Toasted Gnocchi, Roasted Vegetables, Cabernet Wine Fig Sauce

Halibut
43

Roasted Tomato & Tarragon Butter Sauce, Jumbo Lump Crab, Papardelle, Spinach

Salmon
32

Butternut Squash, Roasted Brussel Sprouts, Rosemary Potatoes, Balsamic Caramelized Onions, Maple Balsamic Glaze

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