Menu

Starters

Burrata Caprese
18

Vine Ripened Tomatoes, Roasted Peppers, Green Goddess Dressing

Grilled Spanish Octopus
18

Garbanzo Beans, Potato, Confit Tomato, Taggiasca Olives, Lemon Vinaigrette

Portabella Milanese
17

Fried Portabella Cutlet, Eggplant Caponata, Goat Cheese, Pesto, Balsamic

Shrimp Scampi Toast
18

Garlic, White Wine, Lemon Butter Sauce, Grilled Rustic Bread

Italian Sausage and Broccoli Rabe
16

Cannellini Beans, Pancetta, Grilled Polenta

Salads

Nocella’s Chopped
14

Italian Meats, Tomatoes, Pepperoncini, Red Onion, Provolone, White Balsamic Dressing

Figi Apple and Fig Salad
14

Mixed Greens, Gorgonzola, Applewood Smoked Bacon, Candied Walnuts, White Balsamic Dressing

Artisanal Pizza

(12 inch)

Old Fashion
17

Fresh Mozzarella, Marinara, Shaved Pecorino Romano

Vodka Margarita
17

Vodka Sauce, Fresh Mozzarella, Basil

Nonna
19

Smoked Mozzarella, Sweet Sausage, Roasted Tomatoes, Ricotta, Basil Pesto

Home Made Pasta

Short Rib Gnocchi
29

Braised Short Rib, Italian Tomatoes, Parmigiano Reggiano

Pappardelle Norcina
26

Sweet Italian Sausage, Shitake Mushrooms, Black Truffle Cream, Parmigiano Reggiano

Tagliatelle Bolognese
24

Ragu of Beef, Veal and Pork, Parmigiano Reggiano Cheese

Spicy Rigatoni
24

Calabrian Pepper Vodka Sauce, Pancetta, Burrata

Malfadine Della Zia
25

Italian Sausage and Roasted Pepper Ragu, Fresh Ricotta

Livia's Spaghetti & Crab
29

Jumbo Lump Crab Gravy, White Wine, Tomato, Fresh Herbs, Chili Flakes

Anna’s Ricotta Cavatelli
26

Shrimp, Broccoli Rabe, Cannellini Beans, Extra Virgin Olive Oil, Garlic

Risotto Frutti Di Mare
33

Shrimp, Scallops, Crabmeat, Tomato, White Wine

CLASSICS

Served with Homemade Pasta

Parmesan, Marsala, Piccata, Saltembuca
Chicken 27 | Veal 31
Sunday Gravy
36

Meatball, Sausage, Braciole, Short Rib Gravy, Gnocchi

NOCELLA SPECIALTIES

Veal Venezia
37

Shrimp, Jumbo Lump Crab, Asparagus, Lemon Butter Caper Sauce, Roasted Potatoes

Chicken Josephina
29

Breaded Chicken Cutlet, Mozzarella, Bolognese-Vodka Sauce, Spinach Ravioli

Beef Short Rib
35

Red Wine, Aromatics, Rosemary, Wild Mushroom Risotto, Broccolini

Pork Chop
41

Hot & Sweet Vinegar Peppers, Caramelized Onions, White Wine Mushroom Sauce, Roasted Potatoes

Maple Balsamic Salmon
31

Butternut Squash, Roasted Brussel Sprouts, Balsamic Onion Compote

Taste Of Italy

2 Course Prix Fixe – $26

Available Tuesday – Wednesday – Thursday 4pm – Close
Dine-in Only

Antipasti

Choose one

Tomato Caprese Salad
Vine ripe tomatoes, roasted peppers, extra virgin olive oil, basil

Arugula
Sliced Fuji apple, shaved parmesan, lemon vinaigrette

Fried Polenta
Trio of Sauces: spicy tomato, creamy gorgonzola, basil pesto

White Bean Minestrone
Tomato, cannellini beans, vegetables

Pasta

Spaghetti Arrabiata
Housemade spaghetti, Granno Rosso Tomatoes, basil, hot pepper flakes, garlic, freshly grated locatelli cheese, extra virgin olive oil

Housemade Spinach Ravioli
Fresh creamy spinach ricotta filled ravioli, butter, sage and freshly grated parmesan cheese

Housemade Cavatelli Pasta
Crushed Divello cherry tomatoes, shiitake and crimini mushrooms, basil, extra virgin olive oil

Housemade Gnocchi Gorgonzola
Applewood smoked bacon, peas, gorgonzola cream sauce

Add chicken cutlet $6 or veal cutlet $9

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